
If you have such needs, contact us for a quote. Mooncake delivery is also available for corporate and/or bulk orders, as well as customised mooncake festival gift arrangements. Simply indicate your preferred delivery date during checkout and we will take care of it. Otherwise, a nominal delivery charge of $20 applies with delivery to each location.
Lotus seed paste free#
Lotus mooncake delivery in SingaporeĮnjoy islandwide lotus mooncake delivery free when you buy $250 or more in a single order. Definitely check out our intricately crafted mooncake gift sets, each with its own unique design and assortment of mooncakes within, so you can have the right gift option for whoever you’re sending mooncakes to, whether family and friends, customers, business associates or colleagues.Īs a Halal-certified bakery, we have a range of halal mooncakes for the enjoyment of our Muslim friends as well. Mooncakes are not only good for own enjoyment but make perfect gifts during the mid-Autumn festival as well.
Lotus seed paste skin#
Other popular mooncakes from Bread Gardenīesides lotus mooncakes, we are also very well known for our signature durian mooncakes, as well as snow skin mooncakes, traditional baked mooncakes and Teochew mooncakes. Our mooncakes are lovingly handmade by experienced baking chefs with decades of experience, ensuring quality, size, and texture consistency with each and every mooncake piece that comes out from their masterful hands.Įvery piece of lotus mooncake from Bread Garden represents a labour of love and unwavering promise to serve up the best mooncake experience you’ll get in Singapore. With a steadfast commitment to taste and quality, we source only the finest ingredients for all our mooncakes, including premium white lotus seed paste, melon seeds and salted egg yolk, from trusted, reliable suppliers who also share our belief in product excellence.

Just simply throw them into the pot of boiling water. Do not wash the lotus seeds before you cook them! They will take a very long time to soften if you do.Buy the lotus seeds with the skin on and with the core removed.Once hardened, transfer to a ziplock bag and store in the fridge until use.

Add in the maltose and continually stir until the paste takes on a glossy appearance and does not stick to the wok.I recommend adding the oil in 3 batches and mixing well before adding more. Throw in the lotus seeds and alkaline water and boil for 20 minutes.

Lotus seed paste how to#
HOW TO MAKE LOTUS PASTE REMOVING THE SKIN
